Happy Wednesday!!!!
With my box of organic goodies i have been cooking up some delicious stuff!!!!
Thankfully i bought a great book a few years ago that really helps in these situations
This is where i found the recipe for wild mushroom sauce, though i tweaked it to fit my tastes.
I had shitaki mushrooms in my box so that is what i used.
I started with some oil heating in a saucepan
The added onions to cook for about 2 minutes then the chopped up mushrooms
Then i added about 3/4 cup water, rosemary, pepper and garlic powder (next time ill tyr fresh garlic)
Then you let it simmer for 15 minutes.
After it was done simmering i added some cream for richness and flour to thicken and voila! Wild Mushroom sauce
I put it over brown rice.
Let me know how yours turns out!
Trailing the blonde 
Looks yummy… I’ll have to try it. How about that mushroom lasagna recipe that Michael made for the wedding?
I dont have that lol. Plus that is crazy expensive to make. There were over $100 of good mushrooms in that pan.